Kashmiri Acacia Honey - Low GI | Pure | Premium | Natural | Lab Certified |..More
₹780
₹825
5% OffFinal Price inclusive of all taxes
Cash on Delivery
Free Delivery
Get it delivered in 4-9 days
size
500 Gram
250 Gram
Product Information
Brand
Kashmir Saffron And Products
Ideal For
Natural Sweetening, Indian Cuisine, Health & Wellness, Cosmetic Applications
Country Of Origin
India
Ingredients
Kashmiri Acacia Honey
Pack Of
1
USP Speciality
Excellent Alternative to Refined Sugar - Low Glycemic Index (Low GI)
Product Description
- PREMIUM KASHMIRI ACACIA HONEY
The Natural Sweetness of Kashmir.
THE EVERYDAY SWEETNESS PROBLEM — SOLVED NATURALLY
Want to reduce refined sugar without giving up sweetness?
Discover Kashmiri Acacia Honey — a naturally delicate, low-GI honey offering a beautiful alternative to refined sugar.
Its mild floral character sweetens tea, coffee, dessert, kahwa and food without the strong honey taste found in many other honey. - USP — WHY KASHMIRI ACACIA HONEY STANDS APART
MONOFLORAL ACACIA — ONE FLOWER, ONE DISTINCTIVE CHARACTER
The bees predominantly collect nectar from Acacia flowers, giving this honey its characteristic delicate floral aroma, mild sweetness, pale colour and distinctive Acacia character. Unlike multifloral honey, whose character can naturally vary with the mixture of flowers available to the bees, monofloral honey offers a more defined floral identity and helps deliver a more consistent taste, aroma and quality from batch to batch.
LOW GI • NATURAL SWEETNESS • VERY LOW SUCROSE
Acacia honey is naturally characterised by a high fructose-to-glucose ratio, associated with its low GI profile. Its naturally very low sucrose content makes it an attractive natural alternative to refined sugar for sugar-conscious lifestyles. Our laboratory tested sample showed an almost negligible sucrose level (around 1.52%).
PALE • CLEAR • VERY, VERY SLOW CRYSTALLISATION
Naturally pale, clear appearance, light transparency, subtle floral aroma and mild sweetness are distinctive characteristics of Acacia honey. Its high fructose-to-glucose ratio contributes to a very, very slow crystallisation rate, helping it remain fluid & naturally smooth for longer, even under relatively cool storage conditions. This distinctive combination of pale clarity and exceptionally slow crystallisation rate is a strong characteristic of genuine Acacia honey which in itself is one of the test for true Kashmiri Acacia honey.
PURE • NATURAL • AUTHENTIC
Carefully sourced and tested for quality and purity. No unnecessary dilution, artificial colours or flavours. A naturally occurring honey with its authentic floral character and delicate taste. - NATURAL GOODNESS • EVERYDAY USE
Naturally provides the goodness of honey along with naturally occurring antioxidants and other plant-derived compounds. Ideal for everyday sweetening, tea, coffee, kahwa, breakfast, yoghurt, desserts, baking and confectionery.
Traditionally valued for immunity support and soothing comfort, while offering a simple way to replace refined sugar with the natural sweetness.. - PREMIUM KASHMIRI ACACIA HONEY • LOW GI • MONOFLORAL • PALE & CLEAR • VERY VERY SLOW CRYSTALLISATION
- Kashmir Saffron and Products
Bringing the finest flavours and treasures of Kashmir to your table.